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2019 Cabernet Sauvignon

  • Sensory

    Eye
    Ruby core, scarlet rim.

    Nose
    Gardenia, rose, English lavender, eucalyptus, bay laurel, and citrus leaves, followed by ripe boysenberry and blackberry. Secondary notes of whipped brown butter, sugar, nutmeg crumble, morning bakery, cardamom, limestone dust, and amphora.Purple flowers, eucalyptus, grenadine, blackberry, boysenberry. Secondary notes of, saddle, crushed limestone, forest floor, citrus, holiday spice, heavy cream.

    Palate
    Medium body, luxurious creamy texture integrates seamlessly with vibrant acidity and fine tannins.

    Cellar life
    Drink now through 2040+.

  • Technical
    • Composition
      100% Estate Grown Cabernet Sauvignon
    • Vineyard Source
      Brown Estate — Terraces & Far East Blocks
    • Appellation
      Napa Valley
    • Barrel Aging
      24 months in 50% new French oak
    • Alcohol by vol.
      14.8%
  • Wherefore

    Cabernet Sauvignon was the second varietal to appear under our Brown Estate label. Following four vintages of strictly Zinfandel production we began bottling our estate Cab Sauv with the 2000 vintage. This wine is produced from two vineyards blocks on the east side of our property. Our hillside Terraces Block at elevation 1300 feet struggles to yield a few tons of sparsely clustered tiny berries with inky intensity. Our Far East Block, surrounded by oak trees in a protected amphitheater, grows robustly and with minimal intervention. Between the two we have a comprehensive expression of Napa Valley hillside Cabernet Sauvignon the Brown way.